Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $13.00
Work Schedule
Flexible
Benefits
Opportunities for training and development
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical
Dental
Vision
Life Insurance/AD
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Compass Group is a global leader in foodservice and hospitality, renowned for delivering exceptional dining experiences across a broad spectrum of venues including educational institutions, corporate offices, healthcare facilities, and sports arenas. An industry innovator, Compass Group focuses on fostering an inclusive, supportive work environment for its associates, where learning and development are prioritized alongside operational excellence. Operating at Texas A&M University, one of the largest and most respected educational institutions in Texas, Compass Group provides food and beverage services that elevate campus life for students, faculty, and visitors alike. With a commitment to diversity, inclusion, and sustainability, Compass Group... Show More
Job Requirements
- High school diploma or equivalent
- prior bartending experience preferred
- ability to comply with liquor laws and company policies
- open availability preferred
- ability to perform physical tasks such as standing and lifting
- must be at least 21 years old
Job Qualifications
- High school diploma or equivalent
- prior high-end and high-volume bartending experience preferred
- knowledge of state, federal and corporate liquor regulations
- strong customer service and communication skills
- ability to work in a fast-paced environment
- basic math skills for cash handling
- ability to stand for extended periods
- reliable and punctual
Job Duties
- Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests
- sets up assigned bars
- requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce
- maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality
- greets guests in a courteous, friendly manner
- takes and/or processes orders for drinks
- mixes, garnishes and presents drinks using standard ingredient recipes
- practices prudent portion control
- checks guests at the bar for proper identification
- detects and acts upon guest inebriation as trained
- demonstrates knowledge of liquor laws
- receives cash from guests, makes change, verifies validity of charges, records charges and ensures vouchers are properly executed
- locks up and stores all beverage product, food, equipment items, deposits and cash drops
- secures bank
- performs general cleaning tasks to adhere to health and safety standards
- keeps work area clean and organized
- arranges bottles and glasses to maintain an attractive display in the bar area
- washes and sterilizes stemware
- performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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