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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $9.50 - $17.75
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Dental Insurance
Vision Insurance
voluntary life insurance
Accidental Injury Insurance
YMCA membership
Employee discount perks
Job Description
Burial Beer Co. is a renowned craft brewery and hospitality company founded in 2013 by Doug Reiser, Jess Reiser, and Tim Gormley. Rooted in a passion for craft, community, and creativity, Burial Beer Co. has established itself as a vital part of its local scene by consistently producing high-quality beverages while fostering meaningful connections and cultural values. The company emphasizes integrity in its products, cultural values, and community relationships. They intentionally source ingredients with stories and humanity in mind, building strong industry and community ties in the process. Their commitment to these ideals shapes every facet of their operation and... Show More
Job Requirements
- Minimum age of 21 years
- bartending experience preferred
- knowledge of craft beverages including cocktails, beer, and wine
- availability to work nights, weekends, holidays, and late night events
- positive, engaging personality with a strong hospitality mindset
- professional work ethic
- strong communication, interpersonal, and time management skills
- attention to detail
- interest in craft beverages and the Burial brand
- basic math and computer skills
- familiarity with POS systems
- ability to work efficiently in a fast paced, high volume environment
- ability to stand, walk, and bend for extended periods
- ability to lift up to 50lbs
- ability to carry 30lbs up 2 flights of stairs
- comfortable working in loud, crowded environments
- ability to communicate clearly in high noise environments
- ability to go up and down stairs in a timely manner
- capacity to remain alert and responsive during loud performances or late night hours
Job Qualifications
- Minimum age of 21 years
- bartending experience preferred
- knowledge of craft beverages including cocktails, beer, and wine
- positive and engaging personality
- strong hospitality mindset
- professional work ethic
- strong communication skills
- strong interpersonal skills
- strong time management skills
- attention to detail
- basic math skills
- familiarity with POS systems
- ability to work efficiently in high volume service environments
Job Duties
- Follow and uphold all beverage, service, and aesthetic standards
- perform all opening, closing, and side work duties
- maintain cleanliness and organization of service and guest areas
- prepare cocktail ingredients and mix beverages according to recipes and portion control
- check guests for proper identification and serve alcohol in accordance with laws
- process credit card transactions accurately
- assist with stocking and organizing beverage products and supplies
- support public and private events including live music and rooftop service
- be willing to support multiple service roles during shifts
- stay updated with company communications
- take initiative to support teammates and complete side tasks
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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