Meddys

Bartender $22/Hour

Edmond, OK, USA|Travel, Onsite

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $22.00
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

competitive salary
free uniforms
Opportunity for advancement
Employee Discounts

Job Description

Meddys is a full-service restaurant specializing in high-quality, healthy Mediterranean cuisine served quickly at affordable prices. Established in 2014, Meddys opened its first location on East Harry Street in Wichita, Kansas, and has since expanded to multiple branches across the Wichita area, including North Greenwich Road, Maize Road near New Market Square, South Ridge Road, and downtown on South Washington. Additionally, Meddys has grown beyond Wichita, with branches in the Kansas City Metro area spanning both Kansas and Missouri, including locations in Prairie Village, Brookside, Lenexa, and Liberty. Their expansion continues with recent openings in Tulsa and plans to launch... Show More

Job Requirements

  • Must be available to work nights and weekends
  • maintain reliable transportation and travel to every store location in the region if necessary
  • maintain a clean and professional appearance
  • must be able to safely lift up to 50lbs and move quickly in a fast-paced environment
  • must be able to consistently access online scheduling software and stay in communication with the store managers

Job Qualifications

  • Must be available to work nights and weekends
  • maintain reliable transportation and travel to every store location in the region if necessary
  • maintain a clean and professional appearance
  • must be able to safely lift up to 50lbs and move quickly in a fast-paced environment
  • must be able to consistently access online scheduling software and stay in communication with the store managers
  • knowledge of food safety laws
  • 1 year of customer service experience or more
  • Aloha POS system experience

Job Duties

  • Handle food and beverage with the knowledge and care to prevent foodborne illnesses
  • utilize in-house standards known to increase customer satisfaction and team efficiency
  • deliver orders to guests and bus tables in a cyclical pattern
  • provide drink refills and table service to prevent interruption of guest's meals
  • maintain cleanliness of the lobby, restrooms, patio, tables, bar, and expo area
  • deliver and, if necessary, explain the complimentary pita bread to every dine-in guest
  • ensure food meets the taste, temperature, aesthetic, and portion standards of the brand

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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