Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $21.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Career development opportunities
team events
Job Description
Flo is a vibrant hospitality establishment dedicated to fostering community connections through exceptional service and shared experiences. As a full-service bar, Flo prides itself on upholding a standard of excellence that reflects in every guest interaction and in every crafted beverage. Rooted in core values such as commitment to excellence, grit, resilience, and open honesty, Flo believes in creating a supportive work environment where team members can thrive and contribute to the collective success. This ethos is evident in how they approach both their guests and their employees, focusing on quality service and genuine relationships. By joining Flo, team members... Show More
Job Requirements
- Must be at least 21 years of age
- ability to stand on feet for extended periods
- ability to reach, bend, stoop
- frequently lift up to 40 pounds
- mental capacity to learn skills, abilities, and knowledge
- follow steps of service
- consistently use suggestive selling
- maintain cleanliness and sanitation standards
- verify age of alcoholic beverage purchasers
- process guest payments accurately
- report equipment issues
- replenish bar inventory and supplies
- availability to work flexible hours including weekends and holidays
Job Qualifications
- High school diploma or GED
- minimum of 1 year experience operating a full service bar
- strong knowledge of alcohol mixology and classic cocktail preparation
- ability to work in a fast paced environment
- basic math skills
- ability to handle money accurately
- experience operating a POS system
- excellent guest service skills
- strong verbal communication
- ability to work flexible shifts including nights, weekends, and holidays
Job Duties
- Follow Flo's steps of service for all bar guests
- consistently use suggestive selling techniques
- present food and drink menus with full knowledge of bar items and make recommendations
- accurately take food and beverage orders in a timely manner
- deliver food and beverage orders within established time frames
- prepare and serve alcoholic and non-alcoholic drinks according to standard recipes
- maintain cleanliness and sanitation standards in all bar areas
- maintain bottles and glassware in an attractive manner
- greet guests professionally and verify age for alcohol purchase
- accept guest payments and operate POS system
- wash and sanitize glassware and bar utensils
- prep garnishes for drinks
- report equipment problems to bar manager
- set up and maintain stock levels
- assist with restocking bar inventory
- fill in as needed for smooth restaurant operation
- stand for extended periods
- lift up to 40 pounds
- personally recognize regular guests
- interact effectively with guests
- communicate verbally with clarity
- work flexible shifts including nights, weekends, and holidays
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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