Delaware North

Bartender, Diamond Room

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $17.25
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Work Schedule

Weekend Shifts
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Benefits

weekly pay
Employee assistance program
Training and development opportunities
Employee Discounts
Flexible work schedules
Health Insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
paid vacation days
Paid parental bonding leave
Tuition Reimbursement

Job Description

Delaware North's Patina Group is a recognized leader in the premium segment of the restaurant and catering industry. With operations at iconic venues such as Lincoln Center, Walt Disney World, Disneyland, the Empire State Building, Grand Central Station, and The Metropolitan Opera, Patina Group has established itself as a top-tier restaurant operator in the United States. Recently named one of America’s Top 25 restaurant groups by Nation’s Restaurant News, the group is known for its commitment to exceptional guest experiences, innovative culinary offerings, and a supportive work environment. As part of Delaware North, a family-owned company with over a century... Show More

Job Requirements

  • Must be at least 21 years of age
  • Minimum of 2 years of front-of-house experience in a high-volume bar or restaurant
  • Experience in cash handling and credit card processing
  • Previous experience using a computerized point of sale system
  • Ability to stand for long periods
  • Ability to lift stock up to 50 pounds occasionally
  • Available to work evenings, holidays, weekends, and weekdays as needed

Job Qualifications

  • Must be at least 21 years of age
  • Minimum of 2 years of front-of-house experience in a high-volume bar or restaurant
  • Experience in cash handling and credit card processing
  • Previous experience using a computerized point of sale system
  • No high school diploma or GED required

Job Duties

  • Fulfill drink orders from guests and servers, collect payment, and make correct change
  • Mix drinks following recipes and using company-standardized proportions
  • Serve alcoholic beverages responsibly, request identification, and adhere to all alcohol service policies and procedures
  • Complete sales and inventory reports accurately
  • Maintain bar stock by ordering liquors, beverages, condiments, and supplies

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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