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Bartender - Darien Lake Amphitheater

Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Exact $16.00
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
flexible schedule
Training and Development

Job Description

Legends Global is a leading holistic agency that excels in delivering solutions for legendary brands globally. As a multifaceted company specializing in areas such as professional sports, collegiate athletics, attractions, entertainment, international markets, and conventions, Legends Global offers a comprehensive and integrated approach to client projects through its 360-degree service solution. The agency's strength stems from its deeply experienced team boasting over 300 years collectively in sales, sponsorship, analytics, valuation, hospitality, and operations. This profound expertise enables Legends Global to understand client needs from all perspectives, including team, business, and athletic departments, which fuels their passion and commitment to creating... Show More

Job Requirements

  • high school diploma or equivalent
  • at least two years of bartending experience
  • knowledge of drink recipes and mixology
  • ability to work flexible shifts including mornings, nights, weekends and holidays
  • excellent communication skills in English
  • physical ability to lift and transport up to 50 pounds continuously
  • ability to handle cash and balance receipts accurately
  • willingness to maintain personal hygiene and professional appearance standards
  • ability to work both independently and as part of a team
  • compliance with legal requirements for alcohol service

Job Qualifications

  • ability to work long hours and flexible shifts including mornings, nights, weekends and holidays
  • experience as a bartender for at least two years
  • extensive knowledge of drink recipes
  • know how to create and execute one of a kind drinks
  • must be able to create and serve drinks in a timely manner
  • extensive knowledge of wines
  • must maintain personal hygiene and a well groomed appearance standards
  • ability to work independently or in a team during set up and execution of service
  • willingness and drive to exceed guest expectations
  • ability to effectively listen and take direction from supervisor
  • must have excellent knowledge of food and beverage preparations, service standards, guest relations and etiquette
  • must be personable, friendly and welcoming
  • ability to read, speak and write English language in order to communicate with guests
  • ability to remember, recite and promote the variety of menu items
  • ability to transport up to 50 lbs on a continuous basis
  • must have a working email to communicate with managers

Job Duties

  • greet guests, take beverage orders from restaurant servers or directly from guests
  • mix drinks, cocktails and other bar beverages as ordered and in compliance with company standards
  • maintain bottles and glasses in an attractive and functional manner to support efficient drink preparation and promotion of beverages
  • provide information on wine characteristics, evaluate guests needs, make appropriate suggestions and serve wine using proper wine service techniques
  • work with culinary team to create mixers and garnishes for beverages
  • check identification of guests to verify age requirements for purchase of alcohol
  • handle an assigned bank and follow all cash handling procedures
  • collect payment for drinks served and balance all receipts
  • ensure that the assigned bar area is fully equipped with tools and products needed for mixing beverages and serving guests, prepare inventory or purchase requisitions as needed to replenish supplies
  • serve food items to guests seated at the bar
  • demonstrate thorough knowledge of food and beverage products, menus and promotions
  • maintain a clean working area by sweeping, vacuuming, dusting, cleaning glass doors and windows, etc. as needed
  • keep work area clean and organized
  • organize catering storage areas
  • attend mandatory meetings
  • perform general cleaning tasks to adhere to health and safety standards
  • complete other duties as assigned by supervisor

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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