Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Employee assistance program
Job Description
Aramark is a globally recognized leader in food services, facilities management, and uniform services operating in 15 countries worldwide. Committed to delivering exceptional experiences to millions of guests every day, Aramark thrives on a culture of service rooted in purpose. The organization emphasizes equal opportunity employment and values diversity, ensuring a workplace free from discrimination based on race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, veteran status, or any other legally protected characteristics. With a mission to do great things for its employees, partners, communities, and the planet, Aramark fosters... Show More
Job Requirements
- High school diploma or equivalent
- able to obtain necessary alcohol service certifications
- previous bartending experience preferred
- ability to stand for extended periods
- strong communication and interpersonal skills
- ability to handle cash and process transactions accurately
- able to lift and carry up to 25 lb occasionally
- flexible availability including evenings, weekends, and holidays
Job Qualifications
- Previous experience as a bartender preferred
- knowledge of bartending principles and recipes and current trends
- able to obtain all Aramark and state/local required alcohol service certifications
- displays phenomenal hospitality, friendliness, and comprehensive beverage knowledge
- demonstrates organizational and multi-tasking skills, accuracy, and attention to detail
- requires occasional lifting, carrying, pushing, pulling of up to 25 lb
- enjoys working in a fast-paced fun work environment
- ideal candidate will be available to work a flexible schedule that includes evenings, weekends, and holidays
Job Duties
- Greets guests and takes orders, processes cash and credit card transactions
- mixes and serves both alcoholic and non-alcoholic beverages
- may include providing servers drinks from the service well
- adheres to all established alcohol service policies and safe drinking guidelines including checking patrons' identification to ensure that they meet minimum age requirements for alcohol consumption
- adheres to cash handling policies
- sets up and breaks down workstations, including cleaning and sanitizing
- takes inventory counts and ensures product is stocked to appropriate levels
- provides excellent guest service, anticipating guests' needs and ensuring guest satisfaction
- maintains a positive demeanor towards guests, clients, co-workers, etc.
- ensures security of company assets
OysterLink lists restaurant, hotel, and hospitality jobs.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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