The KC Live!

Bartender - County Road

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $9.75 - $18.25
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible scheduling

Job Description

County Road Ice House is a vibrant and popular establishment located in the heart of downtown Kansas City's Power & Light entertainment district. Known for its ice cold beer and award-winning barbecue, it has become a favored destination for locals and visitors alike who are seeking a lively yet welcoming atmosphere. The restaurant offers a diverse menu that includes a variety of smoked meats, delicious sandwiches, and refreshing frozen cocktails, which can be enjoyed either at the venue or taken to go. With its prime location amidst a bustling entertainment hub, County Road Ice House thrives on providing excellent food... Show More

Job Requirements

  • High school diploma or equivalent
  • At least 1-2 years bartending experience in high volume settings
  • Ability to lift and carry items weighing up to 50 pounds
  • Must be able to stand, bend, stoop, and kneel for extended periods
  • Must be at least the legal drinking age of the state
  • Valid alcohol awareness certification or food handler card
  • Fluent in English
  • Strong communication skills
  • Ability to work night shifts, weekends, and holidays
  • Formal bartending training preferred

Job Qualifications

  • At least 1-2 years experience with bartending at high volume bars and/or nightclubs
  • Knowledge of liquor brands, beer, wine, champagne, non-alcoholic beverages, designated glassware, preparation methods and garnishments
  • Formal bartending training preferred
  • Must meet state legal age requirements
  • Must speak fluent English, other languages preferred
  • Communication skills are utilized a significant amount of time when interacting with guests, cooks, wait staff, and supervisors
  • Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency
  • Reading and writing abilities are utilized often when taking orders, completing paperwork, etc.
  • Mathematical skills, including basic math are used frequently
  • May be required to work nights, weekends, and/or holidays

Job Duties

  • Provide an energetic, outgoing, fun personality while maintaining professionalism
  • Perform varied duties to ensure all aspects of the proper steps of service
  • Offer polite, professional, and courteous customer service
  • Communicate effectively with co-workers and guests
  • Mix ingredients and prepare cocktails and other drinks according to drink recipe
  • Serve wine, and bottled or draft beer
  • Take beverage orders from serving staff or from guests
  • Communicate effectively, clearly, patiently and humorously with co-workers and guests
  • Complete all side work as assigned
  • Be well-versed in the products in order to guide the guest experience and sell food and beverage items
  • Check guests' identification to ensure that they meet minimum age requirements for consumption
  • Present and encourage current promotions to guests
  • Accurately record and account for all items ordered and secure payment from guest
  • Accurately account for all sales and receipts and record tips as outlined in company policies and procedures

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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