Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career Development
workplace wellness programs
Job Description
Pueblo of Sandia is a community-oriented establishment located in Albuquerque, New Mexico, that prioritizes integrity, fairness, collaboration, communication, and recognition for performance excellence. It operates a variety of food and beverage services, including multiple bars and restaurants, committed to offering exceptional guest experiences through professional and friendly service. The Pueblo of Sandia fosters a workplace culture that values a qualified workforce, creating sustainable career opportunities for team members, and contributing positively to the community's ongoing success today and in the future. This hiring opportunity is for a full-time Bartender position based in Albuquerque, NM, with an hourly wage ranging from... Show More
Job Requirements
- High school diploma, GED certification or equivalent
- must be at least 21 years of age
- one year of bartending experience in a venue with similar volume
- must obtain and maintain a New Mexico Alcohol Server's License prior to hire date
- must be able to successfully pass a stringent background investigation
- will require pre-employment and random drug screening
- ability to lift at least 150 pounds
- ability to maintain punctual and regular attendance
- must be available to work days, nights, weekends, holidays, split shifts, and overtime as needed
- ability to work indoors and outdoors in varying weather and temperature conditions
- ability to handle physical activities including balancing, climbing, crouching, crawling, bending, reaching, walking, standing, sitting, stooping, kneeling, talking, pushing, pulling, lifting, grasping, and fine finger dexterity
Job Qualifications
- High school diploma, GED certification or equivalent
- must be at least 21 years of age
- one year of bartending experience in a venue with similar volume
- two years of bartending experience in a venue with a full liquor license preferred
- exceptional communication and interpersonal skills
- ability to count money and make change correctly
- excellent beverage knowledge including ingredients, proper mixing, and pouring techniques
- comprehensive knowledge of liquor, beer, and wines
- knowledge of alcoholic beverage preparation and delivery systems
- knowledge of bar and restaurant operations
- experience with point-of-sale programs
- detail oriented with a strong customer service focus
- ability to follow written and oral directions
- ability to maintain a safe work environment
- maintains highest standard of personal hygiene
- knowledge of basic sanitation in accordance with Indian Health Services requirements
- ability to work harmoniously with diverse team members
Job Duties
- Provides exceptional service to guests by taking orders, making recommendations, and ensuring a positive experience
- crafts and serves a wide range of beverages including cocktails, beer, wine, and non-alcoholic drinks
- serves food items as required and prepares drinks with proper pouring portions and ingredients according to recipe
- sets up the bar area at the beginning of the shift including stocking products and changing kegs, and breaks down the bar area at closing including cleaning tasks
- checks and maintains equipment such as ice machines, refrigerators, chillers, glass washers, and draft systems
- maintains a clean bar and stocked workstation in compliance with health and safety guidelines
- operates POS system handling transactions accurately and maintains integrity of financial controls
- adheres to all applicable laws and regulations for alcohol service including age verification and responsible practices
- refuses service to intoxicated guests and handles challenging situations professionally
- completes closing paperwork and manages inventory restocking
- assists in training new team members
- ensures glassware is clean and free of damage
- attends pre-shift meetings and completes daily sales reconciliation
- ensures product is properly secured and stored
- completes incident documentation and temperature logs
- maintains cleanliness of cash registers
- represents department positively through professional conduct and appearance
- accurately tends and presents checks to guests
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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