Job Overview
Employment Type
Temporary
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.50
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Paid Time Off
flexible schedule
Employee Discounts
Health Insurance
Retirement Plan
training programs
Equal opportunity employer
Job Description
Concord Pavilion is a renowned amphitheater located in Concord, California, boasting a large 12,500 capacity and situated amidst the scenic backdrop of Mt. Diablo. This venue hosts an impressive lineup of legendary musical acts, including Steely Dan, Tears for Fears, Chicago, Brian Wilson, Santana, and Earth, Wind & Fire, among others, for the 2024 season. It is a premier entertainment destination that draws music lovers from the region and beyond. The Pavilion is well-known for providing high-quality live music experiences and fostering a vibrant atmosphere for concertgoers. The management team works diligently to maintain a top-tier visitor experience in terms... Show More
Job Requirements
- Must have your Responsible Beverage Server certificate
- Must have your food handlers certificate
- Ability to work long hours and flexible shifts including mornings, nights, weekends and holidays
- Ability to read, speak and write English
- Ability to transport up to 50 lbs continually
- Must maintain personal hygiene and a well groomed appearance
- Must have a working email to communicate with your managers
Job Qualifications
- Ability to work long hours and flexible shifts including mornings, nights, weekends and holidays
- Experience as a bartender for at least two years preferred
- Extensive knowledge of drink recipes
- Know how to create and execute one of a kind drinks
- Must be able to create and serve drinks in a timely manner
- Extensive knowledge of wines
- Must maintain personal hygiene and a well groomed appearance standards
- Ability to work independently or in a team during set up and execution of service
- Willingness and drive to exceed the guest expectations
- Ability to effectively listen and take direction from supervisor
- Must have excellent knowledge of food and beverage preparations, service standards, guest relations and etiquette
- Must be personable, friendly and welcoming
- Ability to read, speak and write English Language in order to communicate with guests
- Ability to remember, recite and promote the variety of menu items
- Ability to transport up to 50 lbs on a continuous basis
- Must have a working email to communicate with your managers
- Must have your Responsible Beverage Server certificate and food handlers certificate
Job Duties
- Utilize high quality spirits, liqueurs, fruits, fresh herbs and spices to create sensational drinks for guests
- Greet guests, take beverage orders from the restaurant servers or directly from guests
- Mix drinks, cocktails and other bar beverages as ordered and in compliance with company standards
- Maintain bottles and glasses in an attractive and functional manner to support efficient drink preparation and promotion of beverages
- Provide information on wine characteristics, evaluate guests needs, make appropriate suggestions and serve wine using proper wine service techniques
- Work with culinary team to create mixers and garnishes for beverages
- Check identification of guests to verify age requirements for purchase of alcohol
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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