
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $16.00
Work Schedule
Flexible
Weekend Shifts
Benefits
quarterly bonuses
Paid Time Off
hotel discounts
Free room nights
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Retirement Plan
Job Description
Drury Hotels is a highly regarded hospitality company known for delivering exceptional guest experiences and cultivating a positive workplace culture. With numerous properties across the United States, Drury Hotels has built a reputation based on integrity, service, and a commitment to employee well-being. The company emphasizes employee value and career growth along with competitive compensation and comprehensive benefits. They have been recognized as one of Newsweek's America's Greatest Workplaces for 2025, reflecting their dedication to maintaining an award-winning work environment. The Blue Springs location at 20300 E. 42nd Street South in Missouri is part of this esteemed family of hotels,... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in bartending or hospitality preferred
- Ability to work flexible shifts including weekends and holidays
- Ability to stand and move efficiently within the bar area for extended periods
- Ability to obtain and maintain necessary certifications as required by the company
- Ability to distinguish currency denominations and make accurate change
- Ability to follow company safety and hygiene standards
Job Qualifications
- Ability to take written and verbal direction in English
- Ability to mix a wide variety of drinks
- Excellent customer service skills
- Ability to communicate effectively with customers and team members
- Ability to manage difficult situations diplomatically
- Ability to operate bar-related machines and equipment
- Ability to work both independently and in a fast-paced team environment
Job Duties
- Open and close the hotel bar following company policies and procedures
- Maintain the food prep and bar area in a clean, well-organized manner
- Mix and serve a wide variety of drinks to guests
- Operate machines and equipment such as cash registers, dishwashers, and speed batch ovens
- Provide excellent customer service while effectively communicating with guests and team members
- Handle cash transactions accurately including making change
- Assist guests by answering questions about the hotel, local area, and events
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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