Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $16.00
Benefits
Instapay
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program
Job Description
Levy is a renowned hospitality company, serving as the official hospitality partner of the University of New Mexico (UNM) Athletics. Known for its excellence in food and beverage services, Levy operates across more than 200 entertainment, sports, and restaurant venues nationwide. With a legacy spanning over 40 years, Levy began as a delicatessen in Chicago and has grown into a leading presence within the hospitality industry by consistently delivering exceptional dining and service experiences. The company's philosophy lies in creativity, custom strategies, impeccable service, and a passion for great food that unites fans, guests, and teams in unforgettable moments. Located... Show More
Job Requirements
- Must be at least 21 years of age
- high school diploma or equivalent
- previous bartending experience preferred
- knowledge of alcohol laws and regulations
- ability to stand for extended periods
- ability to work evenings, weekends, and holidays
- must be able to lift up to 50 pounds
- excellent customer service skills
- ability to handle cash and process transactions
- strong communication skills
- reliable and punctual
Job Qualifications
- High school diploma or equivalent
- prior bartending experience preferred
- knowledge of state and federal liquor laws
- excellent customer service skills
- ability to work in a fast-paced environment
- strong attention to detail
- ability to handle cash transactions accurately
- good communication skills
- teamwork and interpersonal skills
Job Duties
- Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests
- sets up assigned bars
- requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce
- maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality
- greets guests in a courteous, friendly manner
- takes and/or processes orders for drinks
- mixes, garnishes and presents drinks using standard ingredient recipes
- practices prudent portion control
- checks guests at the bar for proper identification
- detects and acts upon guest inebriation as trained
- demonstrates knowledge of liquor laws
- receives cash from guests, makes change, verifies validity of charges, records charges and ensures vouchers are properly executed
- locks up and stores all beverage product, food, equipment items, deposits and cash drops
- secures bank
- performs general cleaning tasks to adhere to health and safety standards
- keeps work area clean and organized
- arranges bottles and glasses to maintain an attractive display in the bar area
- washes and sterilizes stemware
- performs other duties as assigned
Job Qualifications
Experience
No experience required
Job Location
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