Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.50
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
flexible schedule
Job Description
Azul Hospitality is a prominent player in the hospitality industry, known for its commitment to delivering exceptional guest experiences across its portfolio of properties. As a company dedicated to maintaining the highest standards of service and quality, Azul Hospitality emphasizes professional development, workplace safety, and a collaborative team environment that fosters growth and satisfaction among its employees. Established to provide luxury and comfort, Azul Hospitality operates upscale hotels and resorts with a focus on personalized guest interactions, innovative hospitality solutions, and top-tier amenities. The company's reputation for excellence is built on the dedication of its staff, who contribute to creating... Show More
Job Requirements
- High school or equivalent education required
- one to three years high volume bar experience required
- must be at least 21 years of age to serve alcohol
- Safe Server Alcohol & Food Handlers certification required
- California RBS Certification
- ability to stand and move for up to 4 hours
- ability to lift up to 45 lbs
- ability to push and pull carts and equipment weighing up to 250 lbs
- good communication skills
- ability to work in extreme temperatures
- ability to maintain neat and well-groomed appearance
- adherence to company policies and safety procedures
- ability to operate cash register and handle payments
- punctuality and regular attendance
Job Qualifications
- High school or equivalent education required
- one to three years high volume bar experience required
- must be at least 21 years of age to serve alcohol
- Safe Server Alcohol & Food Handlers certification required
- California RBS Certification
- excellent leadership capability and customer relations skills
- good communication skills, both verbal and written
- detail oriented with outstanding organizational and communication skills
- basic computer skills
- basic computational ability
- ability to effectively deal with internal and external customers with patience, tact and diplomacy
- knowledgeable about basic function of Windows OS, MS Office, PMS, and POS
- self-driven and able to work independently
- knowledge of table and bar service
- knowledge of spirits, beer, wine, and flavor profiles
Job Duties
- Prepare alcoholic and non-alcoholic beverages for guests and servers for table delivery
- take beverage and food orders at the bar
- describe menu items and suggest products to customers
- restock and replenish bar inventory and supplies
- provide opening and closing inventory of spirits
- ensure all liquor, beer and wine product is put away safely and always secured
- assist with recipe batching, ice molding, liquor infusions, washing and preparing garnishes
- ensure that taps, coolers, and other appliances like blenders or coffee makers are clean and in working order
- verify customers identification and confirm it meets legal drinking age
- ensure that minors and intoxicated persons are not served alcoholic beverages
- act as a cashier for the servers when necessary
- maintain the cleanliness of the bar area through disposing of all waste, clearing and cleaning all glassware, and wiping down bar and preparation areas
- assist servers, other bartenders, and barbacks when necessary
- participate in the deep cleaning of the outlet
- operate a cash register and receive payment from customers in cash or credit card
- assist all guests professionally and courteously
- perform all other duties assigned by manager or supervisor
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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