Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $8.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
uniform provided
Job Description
Azul Hospitality is a distinguished leader in the hospitality industry, renowned for delivering exceptional guest experiences through its well-maintained hotels and professional team. The company places a significant emphasis on quality, service, and guest satisfaction, fostering an environment where employees are encouraged to uphold high standards of appearance and performance. With a portfolio of properties that prioritize a blend of comfort, style, and functionality, Azul Hospitality has cultivated a reputation for excellence in customer service within a fast-paced and dynamic industry. The company's established policies ensure a safe, effective, and respectful workplace, highlighting the importance of attendance, grooming, and adherence... Show More
Job Requirements
- high school or equivalent education
- one to three years of high-volume bar experience
- must be at least 21 years of age to serve alcohol
- safe server alcohol & food handlers certification
- california rbs certification
Job Qualifications
- high school or equivalent education
- one to three years of high-volume bar experience
- must be at least 21 years of age to serve alcohol
- safe server alcohol & food handlers certification
- california rbs certification
- excellent leadership capability
- good communication skills, both verbal and written
- detail oriented with outstanding organizational and communication skills
- basic computer skills
- basic computational ability
- ability to deal effectively with customers requiring patience, tact and diplomacy
- knowledgeable about windows os, ms office, pms, and pos
- self-driven and able to work independently
- knowledge of table and bar service
- knowledge of spirits, beer, wine, and flavor profiles
Job Duties
- prepare alcoholic and non-alcoholic beverages for guests and servers for table delivery
- take beverage and food orders at the bar
- describe menu items and suggest products to customers
- restock and replenish bar inventory and supplies
- provide opening and closing inventory of spirits
- ensure all liquor, beer and wine product is put away safely and always secured
- assist with recipe batching, ice molding, liquor infusions, washing and preparing garnishes
- ensure that taps, coolers, and other appliances like blenders or coffee makers are clean and in working order
- verify customers' identification and confirm it meets legal drinking age
- ensure that minors and intoxicated persons are not served alcoholic beverages
- act as a cashier for the servers when necessary
- maintain the cleanliness of the bar area through disposing of all waste, clearing and cleaning all glassware, and wiping down bar and preparation areas
- assist servers, other bartenders, and barbacks when necessary
- participate in the deep cleaning of the outlet
- operate a cash register and receive payment from customers in cash or credit card, accurately count and provide change to customers as required, and follow all company customer service and cash handling policies and procedures
- assist all guests professionally and courteously, with the highest quality of standards for customer service
- perform all other duties assigned by manager or supervisor
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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