Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
employee discount
Professional Development
Flexible Schedule
Job Description
Azul Hospitality is a renowned hospitality company known for its exceptional management of hotels and resorts. With a commitment to delivering impeccable guest experiences and outstanding service, Azul Hospitality creates inviting and memorable environments that cater to both leisure and business travelers. The company emphasizes maintaining high standards across its properties, ensuring each guest enjoys a stay marked by comfort, quality, and attentive service. Employees at Azul Hospitality are valued for their dedication, professionalism, and passion for hospitality, contributing to a culture of excellence within the industry.
This role is for a Bartender joining the team at one of Azul ... Show More
This role is for a Bartender joining the team at one of Azul ... Show More
Job Requirements
- Must be at least 21 years of age to serve alcohol
- high school or equivalent education required
- one to three years high volume bar experience required
- safe server alcohol and food handlers certification required
- California RBS certification required
- must be able to work in extreme temperatures like freezers and kitchens
- must be able to stand and exert well-paced mobility for up to four hours
- must be able to lift up to 45 lbs
- must be able to push and pull carts and equipment weighing up to 250 lbs
- must be able to speak, read, write, and understand the primary language used in the workplace
- must possess basic computational ability
- must be detail oriented with outstanding organizational and communication skills
- must have good communication skills both verbal and written
- must be self-driven and able to work independently
- must be knowledgeable about table and bar service
- must have knowledge of spirits, beer, wine, and flavor profiles
Job Qualifications
- High school diploma or equivalent education
- one to three years of high volume bar experience
- safe server alcohol and food handlers certification
- California RBS certification
- excellent leadership capability and customer relations skills
- basic computer skills
- ability to effectively deal with internal and external customers
- knowledgeable about basic function of Windows OS, MS Office, PMS, and POS
- self-driven and able to work independently
- knowledge of table and bar service
- knowledge of spirits, beer, wine, and flavor profiles
- good verbal and written communication skills
- detail oriented with outstanding organizational and communication skills
Job Duties
- Prepare alcoholic and non-alcoholic beverages for guests and servers for table delivery
- take beverage and food orders at the bar
- describe menu items and suggest products to customers
- restock and replenish bar inventory and supplies
- provide opening and closing inventory of spirits
- ensure all liquor, beer and wine product is put away safely and secured
- assist with recipe batching, ice molding, liquor infusions, washing and preparing garnishes
- ensure that taps, coolers, and other appliances like blenders or coffee makers are clean and in working order
- verify customers identification and confirm it meets legal drinking age
- ensure that minors and intoxicated persons are not served alcoholic beverages
- act as a cashier for the servers when necessary
- maintain the cleanliness of the bar area through disposing of waste, clearing and cleaning glassware, and wiping down bar and preparation areas
- assist servers, other bartenders, and barbacks when necessary
- participate in the deep cleaning of the outlet
- operate a cash register and receive payment from customers in cash or credit card
- assist all guests professionally and courteously
- perform all other duties assigned by manager or supervisor
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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