Compass Group

Bartender - Bear Mountain

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Exact $19.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Instapay
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program

Job Description

Levy is a renowned leader in the Food, Beverage, and Retail industry, operating across more than 200 entertainment, sports, and restaurant venues nationwide. Founded in Chicago 40 years ago as a delicatessen, Levy has grown into a prominent presence known for its unbridled creativity, custom strategies, impeccable service, and genuine passion for exceptional food experiences. As a part of Compass Group USA, Levy emphasizes diversity of thought and inclusion for all, driving its ongoing success. The company continues to innovate and grow while maintaining a commitment to delivering unforgettable dining and hospitality moments, from stadium events to upscale dining and... Show More

Job Requirements

  • Must be 21 years of age
  • legal authorization to work
  • high school diploma or equivalent preferred
  • ability to stand for extended periods
  • ability to handle cash transactions
  • must adhere to state and federal liquor laws
  • good communication skills
  • capability to work flexible hours including nights, weekends, and holidays
  • physical ability to perform cleaning and stocking duties

Job Qualifications

  • Must be 21 years of age
  • knowledge of standard beverage recipes and responsible alcohol service
  • ability to handle cash and perform accurate transactions
  • excellent interpersonal and customer service skills
  • ability to work in a fast-paced environment
  • knowledge of health and safety standards
  • attention to detail and organizational skills
  • prior bartending experience preferred but not required

Job Duties

  • Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests
  • sets up assigned bars
  • requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce
  • maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality
  • greets guests in a courteous, friendly manner
  • takes and/or processes orders for drinks
  • mixes, garnishes and presents drinks using standard ingredient recipes
  • practices prudent portion control
  • checks guests at the bar for proper identification
  • detects and acts upon guest inebriation as trained
  • demonstrates knowledge of liquor laws
  • receives cash from guests, makes change, verifies validity of charges, records charges and ensures vouchers are properly executed
  • locks up and stores all beverage product, food, equipment items, deposits and cash drops
  • secures bank
  • performs general cleaning tasks to adhere to health and safety standards
  • keeps work area clean and organized
  • arranges bottles and glasses to maintain an attractive display in the bar area
  • washes and sterilizes stemware
  • performs other duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location