Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $19.00
Work Schedule
Flexible
Benefits
Instapay
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program
Paid Time Off
High interest savings
Job Description
Levy is a prominent leader in the food, beverage, and retail industry, operating across more than 200 entertainment, sports, and restaurant venues throughout the United States. Founded 40 years ago in Chicago as a delicatessen, Levy has transformed into an innovative company known for combining creativity, custom strategies, and impeccable service to craft unforgettable dining experiences. As a division of Compass Group USA, Levy operates with a commitment to diversity, inclusion, and fair treatment of all employees. With a presence in some of the most prestigious stadiums and event spaces, Levy offers employees the opportunity to be part of a... Show More
Job Requirements
- Must be 21 years of age or older
- legal eligibility to work in the United States
- ability to stand for extended periods
- ability to communicate effectively in English
- availability to work flexible hours including nights, weekends, and holidays
- ability to adhere to all state, federal, and company alcohol service regulations
- physical ability to lift and carry bar supplies
- reliable and punctual
Job Qualifications
- Must be 21 years of age or older
- knowledge of liquor laws
- experience in beverage preparation and customer service preferred
- strong interpersonal and communication skills
- ability to handle cash transactions accurately
- knowledge of health and safety regulations
- ability to maintain clean and organized work environment
- team-oriented mindset
- basic math skills for portion control and cash handling
Job Duties
- Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests
- sets up assigned bars
- requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce
- maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality
- greets guests in a courteous, friendly manner
- takes and/or processes orders for drinks
- mixes, garnishes and presents drinks using standard ingredient recipes
- practices prudent portion control
- checks guests at the bar for proper identification
- detects and acts upon guest inebriation as trained
- demonstrates knowledge of liquor laws
- receives cash from guests, makes change, verifies validity of charges, records charges and ensures vouchers are properly executed
- locks up and stores all beverage product, food, equipment items, deposits and cash drops
- secures bank
- performs general cleaning tasks to adhere to health and safety standards
- keeps work area clean and organized
- arranges bottles and glasses to maintain an attractive display in the bar area
- washes and sterilizes stemware
- performs other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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