Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.25 - $18.75
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
DailyPay
401k
Paid training
Paid PTO
Employee Discounts
Referral program
Job Description
Kinseth Hotel Corporation is a prominent hospitality company known for its commitment to delivering exceptional guest experiences through its portfolio of hotels and restaurants. As a leader in the hotel industry, Kinseth Hotel Corporation emphasizes quality service, professional growth, and a welcoming work environment. With a strong reputation for hospitality excellence, the company operates multiple properties that cater to various types of travelers and events. Employees at Kinseth Hotel Corporation benefit from competitive employment packages and a supportive workplace culture that values both customer satisfaction and staff development.
The Banquet Bartender role at Kinseth Hotel Corporation is an essential ... Show More
The Banquet Bartender role at Kinseth Hotel Corporation is an essential ... Show More
Job Requirements
- High school diploma or general education degree (GED)
- One to three months related experience and/or training
- Certification in alcohol awareness either prior to hire or immediately after hire
- Ability to read and interpret safety rules, operating/maintenance instructions, and procedure manuals
- Ability to accurately handle cash transactions
- Ability to communicate effectively with customers and staff
- Ability to lift and/or move up to 100 pounds occasionally
- Ability to stand and walk for extended periods
- Ability to maintain a clean and organized work area
Job Qualifications
- High school diploma or general education degree (GED)
- One to three months related experience and/or training
- Ability to read and interpret documents such as safety rules, operating/maintenance instructions, and procedure manuals
- Ability to write routine reports and correspondence
- Ability to respond to complaints or inquiries from managers, customers, employees and general public
- Ability to communicate effectively before groups of customers or employees in person, via telephone or in writing
- Ability to calculate figures such as discounts, interest, commissions and percentages
- Ability to accurately handle cash, credit cards and checks
- Ability to use basic accounting functions to balance deposits/daily work
- Ability to apply common sense understanding to carry out detailed but uninvolved written or oral instructions
- Ability to deal with problems involving variables in standardized situations
- Certification in alcohol awareness either prior to hire or immediately after hire
Job Duties
- Sets up banquet bars and support tables with required items according to property standards
- Orders or requisitions liquors and supplies and accounts for all product
- Serves beverages to banquet guests in a friendly, courteous and timely manner
- Uses a shot glass/jigger or automatic pourer to mix ingredients such as liquor, soda, water, sugar, and bitters to prepare cocktails and other drinks within recipe guidelines
- Uses good judgment in not serving alcohol to intoxicated patrons
- Confirms age of patron before serving to ensure alcohol is not served to under-aged guest
- Collects money for drinks served and accurately makes change using prescribed cash handling procedures
OysterLink - a hiring platform for restaurants and hotels.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: