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Job Overview
Employment Type
Temporary
Full-time
Part-time
Hourly
Compensation
Hourly
Exact $14.00
Work Schedule
Flexible
Benefits
Instapay
High interest savings
Health and Wellness Program
Employee assistance program
Discount Marketplace
Associate Shopping Program
Job Description
Levy, a renowned leader in the food, beverage, and retail industry, has a rich history that dates back 40 years to its origins as a delicatessen founded in Chicago. Today, Levy operates across more than 200 entertainment, sports, and restaurant venues throughout the United States, delivering exceptional service and memorable experiences to guests. Levy's commitment to diversity of thought and inclusion fosters a thriving workplace culture where employees can grow and succeed. The company is part of Compass Group USA, a global leader in foodservice management, ensuring a strong backing and wide-reaching influence in the industry.
Levy is curren... Show More
Levy is curren... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in bartending or related role preferred
- Knowledge of applicable liquor laws
- Ability to provide excellent customer service
- Strong attention to detail and organizational skills
- Capacity to work flexible hours including nights, weekends, and holidays
- Ability to stand for extended periods
- Good communication skills
Job Qualifications
- High school diploma or equivalent
- Experience in bartending or similar beverage service role preferred
- Knowledge of state and federal liquor laws
- Strong customer service skills
- Ability to work in a fast-paced environment
- Excellent communication and interpersonal skills
- Basic math skills for handling cash transactions
Job Duties
- Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests
- Sets up assigned bars including requisitioning and stocking all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice, and produce
- Maintains stock, prepares, cures, and stores all fresh fruit and vegetable garnishes, juices, and other perishables to ensure product quality
- Greets guests in a courteous, friendly manner
- Takes and/or processes orders for drinks
- mixes, garnishes, and presents drinks using standard ingredient recipes
- practices prudent portion control
- Checks guests at the bar for proper identification
- Detects and acts upon guest inebriation as trained
- Demonstrates knowledge of liquor laws
- Receives cash from guests, makes change, verifies validity of charges, records charges and ensures vouchers are properly executed
- Locks up and stores all beverage product, food, equipment items, deposits and cash drops
- secures bank
- Performs general cleaning tasks to adhere to health and safety standards
- keeps work area clean and organized
- Arranges bottles and glasses to maintain an attractive display in the bar area
- Washes and sterilizes stemware
- Performs other duties as assigned
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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