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Bartender at STIR Knoxville

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $9.50 - $17.75
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
flexible schedule
career training
Paid Time Off
Employee Discounts

Job Description

STIR is a dynamic and innovative restaurant that focuses on crafting original cocktails and serving distinctive cuisine to deliver an exceptional dining experience. As a full-service establishment, STIR prides itself on creating an environment that fosters teamwork, support, and innovation among its staff and management team. The company highly values its team members, recognizing them as the cornerstone of its ongoing success. STIR’s managers are dedicated to providing a rewarding career experience and cultivating a growth-oriented culture that aligns with the aspirations of its employees. Safety for both team members and guests is a priority, ensuring that the dining atmosphere... Show More

Job Requirements

  • High school diploma or equivalent
  • Minimum of 1 year bartending experience
  • Ability to work flexible hours including nights and weekends
  • Excellent communication skills
  • Team player mentality
  • Basic understanding of health and safety standards
  • Legal age to serve alcoholic beverages

Job Qualifications

  • At least 1 year of bartending experience
  • Excellent communication and interpersonal skills
  • Ability to work effectively in a fast-paced team environment
  • Knowledge of classic and contemporary cocktail recipes
  • Strong multitasking and organizational skills
  • Willingness to learn and develop professionally
  • Customer service oriented mindset

Job Duties

  • Mix original cocktails and beverages to company specifications
  • Serve guests promptly while providing excellent customer service
  • Maintain cleanliness and organization of the bar area
  • Manage inventory and restock supplies as needed
  • Comply with health and safety regulations to ensure guest and team safety
  • Collaborate with team members to create a seamless dining experience
  • Assist in training new bartenders and support team initiatives

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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