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Bartender at Atlas Restaurant Group Baltimore, MD

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

job training
Internal growth opportunities
Food and drink tasting and education
Health Insurance
Dental Insurance
Vision Insurance
flexible schedules
Restaurant Discounts

Job Description

Atlas Restaurant Group is a prominent and fast-growing hospitality company based in Baltimore, Maryland. Known for its vibrant atmosphere and commitment to exceptional dining experiences, Atlas Restaurant Group operates a collection of popular restaurants that emphasize quality, creativity, and community connection. The company is deeply rooted in Baltimore's culture and prides itself on cultivating environments where both guests and employees feel valued and inspired. As a significant player in the local restaurant industry, Atlas focuses not only on providing delicious food and drinks but also on fostering career growth and education within its team. Joining Atlas means becoming part of... Show More

Job Requirements

  • High school diploma or equivalent
  • 1-2 years experience required
  • meets state minimum age (18) to serve alcohol
  • dependability and reliability
  • availability to work nights, weekends, and holidays
  • basic math and computer skills
  • exceptional interpersonal and communication skills
  • team player
  • strong task and time management abilities
  • eye for detail and understanding of drink mixing tools and techniques
  • ability to stand, walk, bend, and lift up to 30 lbs
  • ability to maintain composure in difficult situations

Job Qualifications

  • High school diploma or equivalent
  • 1-2 years bartending experience
  • knowledge of state alcohol service laws
  • exceptional interpersonal and communication skills
  • ability to work in a fast-paced environment
  • strong task and time management abilities
  • ability to stand and walk for extended periods

Job Duties

  • Greet customers and learn about their preferences
  • answer customer questions and recommend menu items
  • prepare and serve beverages and food
  • upsell products to maximize revenue
  • create and develop drink recipes
  • maintain the cleanliness and organization of bar area
  • utilize proper equipment and ingredients for drink preparation

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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