
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $8.00 - $16.00
Work Schedule
Flexible
Benefits
weekly pay
flexible schedules
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability insurance
voluntary benefits
401(k) retirement plan
meal discounts
Job Description
Red Lobster is a well-established seafood restaurant chain with a proud history spanning more than fifty years. Originating from a family-owned restaurant with the vision of creating a memorable connection with seafood and coastal experiences, Red Lobster has grown into a beloved brand with over 500 locations. The company is known for providing more than just a dining experience; it aims to be a part of the communities where it operates, turning new customers into familiar faces and making every seat in the restaurant a place for favorite meals and special moments. Red Lobster prides itself on fostering a welcoming... Show More
Job Requirements
- Must meet minimum age requirement and be authorized to work in the United States
- ability to bend, reach, stoop, and lift up to 30 pounds safely
- capacity to stand for an 8 to 12-hour shift
- ability to work on a team with attention to detail and the capacity to multitask
Job Qualifications
- Experience in bartending or customer service
- ability to use POS systems accurately
- strong communication skills
- ability to work effectively in a team
- attention to detail
- ability to multitask
Job Duties
- Greet customers warmly when seated
- prepare the bar including pour stations and glassware before opening
- replenish drinks, mixes, and garnishes as needed
- suggest selling drinks, appetizers, and desserts
- prepare all drinks according to standard recipes using proper glassware and garnishes
- accurately take food and drink orders and enter them into the POS system
- ensure customers receive attentive service, offer drink refills and clear unused items
- deliver and settle the customer bill promptly while thanking and inviting guests to return
- follow all food safety regulations
Job Location
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