Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $11.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
401(k)
Dining Discounts
Employee assistance program
training and career growth opportunities
Paid sick leave
Paid Family and Medical Leave
Referral program

Job Description

Ruth's Chris Steak House, established in 1965, is a renowned fine-dining restaurant specializing in high-quality steaks and exceptional service. With decades of experience, it has become synonymous with legendary hospitality and a commitment to providing memorable dining experiences for its guests. The company prides itself on fostering a work environment that treats its team members like family, encouraging personal and professional growth within a supportive and inclusive atmosphere. Ruth's Chris values hard work, passion, and dedication, ensuring that each staff member is empowered to deliver excellence in every aspect of their role. Operating with a strong culture centered around teamwork... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to meet legal age requirements for serving alcohol
  • Excellent interpersonal skills
  • Physical stamina to stand for extended periods
  • Availability to work flexible hours including nights, weekends, and holidays
  • Good problem-solving abilities
  • Willingness to learn and adapt in a dynamic work setting

Job Qualifications

  • Experience in bartending or a related role preferred
  • Knowledge of alcoholic and non-alcoholic beverage preparation
  • Strong customer service and communication skills
  • Ability to work effectively in a fast-paced team environment
  • Familiarity with state/local liquor laws
  • Basic math skills for handling transactions

Job Duties

  • Craft each alcoholic or non-alcoholic beverage with excellence for our Guests
  • Prepare the bar for service by restocking and replenishing bar inventory and supplies
  • Adhere to and comply with all state/local liquor laws
  • Stay Guest focused and nurture an excellent Guest experience
  • Be a true team player and support other Front-of-House positions as needed
  • Stay calm under pressure and demonstrate problem-solving skills

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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