Bartender

Centennial, CO, USA|Onsite

Job Overview

Employment Type

Hourly

Compensation

Type:

Hourly

Rate:

Range $15.00 - $25.00

Work Schedule

Flexible

Benefits

weekly pay

Competitive wages

flexible scheduling

Medical insurance

Dental Insurance

Vision Insurance

Life insurance

short-term disability

voluntary benefits

401(k) retirement plan

Anniversary pay

discounted shift meals

employee meal discount

Career advancement opportunities

Job Description

Red Lobster is a well-established family-owned restaurant chain with over fifty years of history, dedicated to delivering a unique connection to seafood and the coastal dining experience. Known for its warm and inviting atmosphere, Red Lobster is more than just a place to eat; it is a community hub where new friends become familiar faces. With over 500 restaurants, the company has maintained its commitment to high-quality meals and exceptional hospitality, making every seat in their restaurants a part of their extended family. This legacy and passion for great food and memorable experiences position Red Lobster as a leading seafood... Show More

Job Requirements

Must meet the minimum age requirement and authorized to work in the country you are applying
Ability to bend reach stoop and lift up to 30 pounds safely
Ability to remain standing for an 8 to 12 hour shift
Team player with attention to detail and ability to multi-task

Job Qualifications

High school diploma or equivalent
Experience in bartending or customer service preferred
Strong communication and interpersonal skills
Ability to multitask in a fast-paced environment
Knowledge of drink recipes and bar equipment
Team player with attention to detail
Basic math skills for handling payments

Job Duties

Welcoming guests and greeting every guest with a smile when they are seated
Setting up the bar including pour and glassware stations prior to opening and limited restocking beverages mixes garnishes as needed
Suggestively selling drinks appetizers and desserts
Making all drinks to standard using the recipe glassware and garnish
Accurately taking food and drink orders and entering orders into the POS properly
Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
Delivering and settling the check in a timely manner thanking guests and inviting them to return
Following all food safety standards

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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