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Bartender

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $16.00
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Work Schedule

Standard Hours
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Benefits

minimum wage plus tips
Merit increases
Semi-annual performance evaluations
Diverse and inclusive culture
opportunities for growth
Equal opportunity employer
employee development

Job Description

Applebee's and Franchisee Restaurants are well-known casual dining establishments that emphasize creating a welcoming atmosphere for guests with quality food and drinks. As part of a reputed franchise network, Applebee's believes in fostering a diverse and inclusive work environment where employees can be their authentic selves. Their commitment to diversity, equal opportunity, and employee development makes them a preferred employer in the hospitality industry. Located in vibrant neighborhoods, Applebee's restaurants blend community spirit with a casual dining experience, offering both alcoholic and non-alcoholic beverages, hearty meals, and memorable guest interactions. The full-time bartender role at Applebee's involves more than mixing... Show More

Job Requirements

  • No formal education requirements
  • Must be at least 21 years of age
  • Must obtain or possess a valid food handler's card prior to employment
  • In Oregon, must obtain OLCC Liquor permit within 30 days of hire
  • Ability to stand for entire shift
  • Must be able to speak clearly and listen attentively
  • Ability to bend, kneel, and lift items up to 25 pounds
  • Ability to carry objects up to 15 pounds regularly

Job Qualifications

  • Reading, writing, basic math and verbal communication skills
  • Able to operate blenders, frozen drink machines and other bar equipment
  • Transports and carries objects up to 15 pounds regularly
  • Ability to clean tables, seats, and floors
  • Must obtain or possess a valid food handler's card prior to employment
  • If employed in Oregon, must obtain OLCC Liquor permit within 30 days of hire
  • Must be 21 years of age or older

Job Duties

  • Mixes ingredients such as liquor, soda, water, and fruit juice to prepare alcoholic and non-alcoholic beverages
  • Interacts verbally with all bar guests creating a friendly and upbeat atmosphere
  • Serves food and drinks to all bar guests
  • Completes assigned opening and closing side work
  • Slices fruit and vegetable garnishes for drinks
  • Presents guest checks to bar patrons, makes change and/or completes any necessary charge card transactions
  • Processes employee and/or manager food orders and relays food orders to kitchen via the point-of-sale computerized register system
  • Completes extra cleaning tasks as assigned

Job Qualifications

Experience

No experience required

Job Location

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