
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.00 - $17.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned casual dining restaurant chain known for its innovative Asian cuisine and commitment to delivering an exceptional dining experience to its guests. With a rich culinary heritage and emphasis on fresh, high-quality ingredients, P.F. Chang's has built a strong reputation for offering a menu that blends traditional Asian recipes with contemporary flavors and presentation. The restaurant chain is recognized not only for its food but also for its vibrant atmosphere, attentive service, and dedication to guest satisfaction. P.F. Chang's locations are designed to provide a welcoming and stylish environment where guests can enjoy memorable meals with... Show More
Job Requirements
- Must meet state minimum age requirements for serving alcohol
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Have a current Food Handler's Card, or ability to obtain where applicable
- Ability to multitask in a fast-paced, team-work environment
- Knowledge of proper sanitation and safety procedures
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to multitask in a fast-paced, team-based environment
- Knowledge of proper sanitation and safety procedures
- Ability to execute proper sanitation practices and safety procedures
- Have a current Food Handler's Card or ability to obtain where applicable
- Must meet state minimum age requirements for serving alcohol
Job Duties
- Deliver amazing hospitality experience to guests anticipating and exceeding their expectations
- Make and execute P.F. Chang's alcoholic beverage recipes including garnishes
- Operate and clean bar equipment and assist in inventories and restocking of beverages
- Understand restaurant seating layout and deliver food within the restaurant efficiently
- Partner with other hospitality service team members to ensure guests have everything they need
- Learn to set and clear tables neatly and efficiently according to P.F. Chang's specifications
- Follow company procedures for responsible alcoholic service
Job Qualifications
Experience
No experience required
Job Location
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