Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Paid training
Paid Time Off
401k
Employee Discounts
Job Description
Kinseth Hotel Corporation (KHC) is a renowned hospitality company that operates a collection of hotels and restaurants, distinguished for delivering exceptional guest experiences through exemplary service and quality amenities. With a dedication to the comfort, satisfaction, and enjoyment of guests, KHC stands out in the hospitality industry for its commitment to maintaining high standards and fostering an inclusive work environment. The company is well-regarded for its professional atmosphere, employee development programs, and comprehensive benefits, creating opportunities for career growth within the hotel and restaurant sectors.
The bartender role at KHC is an exciting opportunity for individuals passionate about hospitality... Show More
The bartender role at KHC is an exciting opportunity for individuals passionate about hospitality... Show More
Job Requirements
- Certification in alcohol awareness either prior to hire or immediately after hire
- able to stand and walk for extended periods
- able to use hands to handle, grasp, or type
- able to reach with hands and arms
- able to talk or hear effectively
- capable of stooping, kneeling, crouching, bending, or twisting frequently
- able to climb or balance occasionally
- able to taste or smell
- able to lift and/or move up to 10 pounds frequently and up to 100 pounds occasionally
- must follow proper safety precautions at all times
Job Qualifications
- Certification in alcohol awareness
- experience in bartending or similar hospitality role preferred
- excellent customer service skills
- knowledge of drink mixing techniques and ingredients
- ability to handle cash transactions accurately
- strong communication and interpersonal skills
- ability to work in a fast-paced environment
- adherence to company policies and state regulations
Job Duties
- Takes order from customers or servers and suggestively sells beverages/food to guests
- uses a shot glass/jigger or automatic pourer to mix ingredients such as liquor, soda, water, sugar, and bitters to prepare cocktails and other drinks within recipe guidelines
- uses good judgment in not serving alcohol to intoxicated patrons
- ensures compliance with state laws by maintaining a 'bar time' that is 15 minutes fast and makes sure that all drinks are removed from the bar and tables by the state's legal time
- cards all patrons that appear to be under the legal drinking age and refuses to serve alcohol to minors
- serves non-alcoholic beverages, mixed drinks, wine and draught or bottled beer in a friendly courteous manner to ensure guest satisfaction
- collects money for food and drinks served and accurately makes change using prescribed cash handling procedures
- orders or requisitions liquors and supplies
- arranges bottles and glasses to make attractive display
- slices and pits fruit for garnishing drinks
- replenishes bar snacks such as chips, pretzels, and nuts
- cleans and maintains an organized work area
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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