Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $25.00 - $30.00
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Work Schedule

Flexible
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Benefits

401(k)
Dental Insurance
employee discount
Flexible Schedule
Health Insurance
Vision Insurance

Job Description

KNEAD Hospitality + Design is a dynamic and innovative hospitality company known for its unique approach to creating exceptional dining and social experiences. Rooted in a culture that values high-quality service, creativity, and a dedication to excellence, KNEAD specializes in fine dining and casual fine dining environments that set the bar for culinary and beverage offerings. The company thrives on delivering memorable moments for guests by fostering a collaborative team atmosphere and continually pushing the standards in hospitality design and execution. With multiple locations, KNEAD Hospitality + Design is a growing establishment dedicated to providing a workplace where employees can... Show More

Job Requirements

  • High school diploma or equivalent
  • Experience in high-volume fine dining or casual fine dining bartending
  • Ability to work flexible hours including evenings and weekends
  • Strong interpersonal skills
  • Attention to detail
  • Ability to maintain a clean and organized workspace
  • Compliance with health and safety standards

Job Qualifications

  • High school diploma or equivalent
  • Previous bartending experience in high-volume fine dining or casual fine dining
  • Strong knowledge of cocktail recipes and beverage preparation
  • Excellent customer service and communication skills
  • Ability to work in a fast-paced environment
  • Valid alcohol server certification preferred

Job Duties

  • Prepare and serve alcoholic and non-alcoholic beverages to guests
  • Maintain cleanliness and organization of the bar area
  • Ensure compliance with all health and safety regulations
  • Provide excellent customer service and engage with guests to enhance their experience
  • Accurately handle cash and credit transactions
  • Monitor inventory and restock supplies as needed
  • Work collaboratively with the kitchen and service staff to maintain smooth operations

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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