
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
health benefits
career advancement
growth opportunities
flexible scheduling
team member dining program
Referral bonuses
Job Description
On The Border Mexican Grill & Cantina is a dynamic and vibrant restaurant brand with over 40 years of presence in the hospitality industry. Known for its energetic and welcoming atmosphere, On The Border specializes in delivering a unique dining experience steeped in authentic Mexican flavors and fun social environments. As a company, they prioritize bringing people together through great food, exceptional service, and a lively ambiance. Their mission reflects their culture - to Have Fun, Work Smart, Be the Best, and Make Money. This creates an exciting workplace where team members are encouraged to grow, stay, and enjoy their... Show More
Job Requirements
- Must be at least 21 years of age
- Minimum 1 year operating a full-service bar
- Can see yourself having fun and hustling every shift
- Do you strive to be the best every day
Job Qualifications
- At least 21 years of age
- Minimum 1 year experience operating a full-service bar
- Strong communication and interpersonal skills
- Ability to handle busy and fast-paced environments
- Knowledge of responsible alcohol service practices
- Demonstrated ability to work well in a team
- High school diploma or equivalent preferred
Job Duties
- Providing an enjoyable bar experience for every guest
- Providing responsible service of alcoholic beverages
- Performing opening and closing duties
- Maintaining cleanliness and organization of the bar area
- Preparing and serving specialty cocktails
- Communicating effectively with team members and guests
- Ensuring compliance with all health and safety regulations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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