Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
health benefits
career advancement
flexible scheduling
Team member dining
Referral bonuses
competitive earning opportunities
Job Description
On The Border Mexican Grill & Cantina is a vibrant and well-established restaurant chain that has been serving authentic Mexican cuisine for over 40 years. Known for its lively atmosphere and commitment to creating memorable dining experiences, this restaurant has carved out a niche by combining flavorful food with exceptional hospitality. On The Border is much more than just a dining spot; it's a place where people come together to celebrate good times, build connections, and enjoy great food in a festive environment. The company prides itself on its mission to Have Fun, Work Smart, Be the Best, and Make... Show More
Job Requirements
- Must be at least 21 years of age
- Minimum 1 year operating a full-service bar
- Can you see yourself having fun and hustling every shift
- Do you strive to be the best every day
- Availability for full time or part time shifts
Job Qualifications
- Must be at least 21 years of age
- Minimum 1 year operating a full-service bar
- Excellent customer service skills
- Ability to multitask in a fast-paced environment
- Strong communication and interpersonal skills
- Basic math skills for handling cash transactions
- Knowledge of drink recipes and bar equipment
Job Duties
- Providing an enjoyable bar experience for every guest
- Providing responsible service of alcoholic beverages
- Performing opening and closing duties
- Maintaining cleanliness and organization of the bar area
- Engaging with customers and promoting menu items
- Handling cash and processing transactions
- Ensuring compliance with all health and safety regulations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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