Job Overview

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Employment Type

Temporary
Hourly
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Compensation

Type:
Hourly
Rate:
Exact $25.00
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Work Schedule

Day Shifts
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Benefits

Tip pool
competitive pay

Job Description

Porter Hospitality is a distinguished event management and hospitality company known for delivering exceptional service experiences across a wide range of events. Specializing in hospitality services that encompass event planning, banquet services, and guest relations, Porter Hospitality has built a reputable presence for its commitment to excellence, attention to detail, and personalized guest experiences. The company operates with a high standard of professionalism and strives to create memorable occasions for clients and their guests, aiming to exceed expectations with every event.

This job opening is for a banquet server role for a specific large-scale event hosted by Porter Hospitality, a... Show More

Job Requirements

  • WA Food Handler's Card and MAST
  • Must be able to lift up to 30 lbs
  • Ability to stand and walk for long periods
  • Ability to navigate multiple service points
  • Strong knowledge of event set-up, execution, tear down and reset
  • Confidence in answering guest questions regarding the programming and offerings
  • Ability to work independently

Job Qualifications

  • Strong knowledge of event set-up, execution, tear down and reset
  • Confidence in answering guest questions regarding the programming and offerings
  • Ability to work independently

Job Duties

  • Execute event set-up, service, and tear-down based on BEO standards
  • Prepare service areas ensuring accuracy of place settings and cleanliness of space
  • Provide food and beverage service
  • Communicate clearly and professionally with guests, event leads, and fellow team members
  • Anticipate guest needs and respond with grace, urgency, and care
  • Support logistics such as food and beverage restock, bussing, equipment reset
  • Ensure all service ware is cleared efficiently and discreetly throughout event duration
  • Support additional duties including bar, dish support, or event reset

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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