Job Overview
Employment Type
Hourly
Part-time
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a leading casual dining restaurant chain specializing in Italian-American cuisine, with a warm, family-oriented atmosphere that emphasizes exceptional guest service and authentic dining experiences. Known for its handcrafted dishes and welcoming environment, Olive Garden has built a strong reputation nationwide for delivering quality meals paired with attentive hospitality. This well-established company values the contributions of every team member, fostering a supportive culture where professional growth and personal fulfillment go hand in hand. Olive Garden is committed to offering flexible scheduling options, competitive pay with tips, comprehensive benefits, and meaningful career advancement opportunities, making it an employer of... Show More
Job Requirements
- high school diploma or equivalent
- previous experience in bartending or related hospitality role preferred
- ability to stand for extended periods
- ability to work flexible schedules including nights, weekends, and holidays
- legal age to serve alcoholic beverages
- strong interpersonal skills
- commitment to safety and sanitation practices
Job Qualifications
- good knowledge of alcoholic and non-alcoholic beverage recipes
- strong customer service skills
- ability to multitask in a fast-paced environment
- excellent communication skills
- previous bartending experience preferred
- ability to maintain high standards of cleanliness and safety
- friendly and welcoming demeanor
Job Duties
- prepare and serve alcoholic and non-alcoholic beverages to guests
- maintain a clean and sanitary bar area
- ensure guest and team member touch points are regularly sanitized and disinfected
- provide genuine hospitality to create exceptional guest experiences
- follow all health and safety guidelines
- manage beverage inventory and stock
- engage with guests to enhance their dining experience
Job Qualifications
Experience
No experience required
Job Location
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