Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $10.00 - $19.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant known for its authentic Italian cuisine and warm, inviting atmosphere. As a part of the Darden Restaurants family, Olive Garden is committed to delivering exceptional guest experiences through high-quality food, friendly service, and a vibrant dining environment. This company values its team members as an essential part of its success and fosters a culture of growth, teamwork, and mutual respect. With a focus on family both in its ethos and operations, Olive Garden offers a supportive workplace where employees can thrive and develop their careers.
This position is for a Bart... Show More
This position is for a Bart... Show More
Job Requirements
- High school diploma or equivalent
- Prior bartending experience preferred
- Ability to communicate effectively with guests and team members
- Must be able to stand for extended periods
- Ability to handle multiple tasks in a fast-paced environment
- Must comply with all health and safety regulations
- Ability to work flexible hours including nights and weekends
Job Qualifications
- High school diploma or equivalent
- Prior bartending or bar service experience preferred
- Knowledge of alcoholic and non-alcoholic beverage preparation
- Strong customer service and communication skills
- Ability to work in a fast-paced environment
- Understanding of health and safety standards
- Ability to work flexible hours including nights and weekends
Job Duties
- Prepare and serve alcoholic and non-alcoholic beverages according to established recipes
- Deliver exceptional guest service with genuine hospitality
- Maintain cleanliness and sanitation at all guest and team member touch points
- Ensure compliance with health and safety standards and sanitation protocols
- Engage with guests to create a friendly and welcoming atmosphere
- Manage bar inventory and supplies efficiently
- Collaborate with team members to support overall restaurant operations
Job Qualifications
Experience
No experience required
Job Location
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