Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Retirement Plan
Travel Discounts
Employee wellness programs
Job Description
The Westin Pasadena offers guests a unique blend of modern comforts and the charm of Historic Old Town Pasadena, placing you near notable landmarks such as the Rose Bowl Stadium, Pasadena City Hall, museums, and a wide array of restaurants. This establishment prides itself on being a part of the vibrant hospitality industry, dedicated to providing exceptional experiences both to guests and associates alike. As a hotel within the prestigious HEI Hotels and Resorts group, the Westin Pasadena is committed to fostering a supportive, inclusive work environment where careers are nurtured and growth is encouraged. The hotel boasts excellent amenities... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in hospitality or related field preferred
- Must be of legal age to serve alcoholic beverages
- Knowledge of state and federal alcohol laws
- Basic math skills for cash handling
- Ability to stand for extended periods
- Good manual dexterity
- Strong communication skills
- Availability to work flexible hours including nights, weekends, and holidays
Job Qualifications
- Hotel experience preferred
- Must communicate well with guests
- Must have basic knowledge of food and beverage preparation and service of various alcoholic beverages
- Basic mathematical skills necessary to operate a cash register and manage transactions
- Sufficient manual dexterity to use a knife for garnishes and handle glassware, bottles, and ice
- Ability to remember, recite and promote menu items
- Ability to operate a point of sale system
- Ability to stand and work in confined spaces for long periods
- Ability to establish and maintain effective working relationships
- Effective verbal and written communication skills
- Ability to adapt communication style for different audiences
Job Duties
- Maintains proper and adequate set-up of the bar on a daily basis including requisitioning and stocking of all supplies
- Responsible for maintaining stock, cutting, and storing of all fresh fruit and vegetable garnishes, juices, and other perishables daily
- Greets guests in a courteous and friendly manner, promotes and documents orders for drinks
- Mixes, garnishes, and presents drinks using standard ingredient recipes and prudent portion control
- Abides by all State, Federal and Corporate requirements pertaining to serving alcoholic beverages
- Inputs orders into a register at the point of sale and creates checks for guests to maintain beverage accountability
- Receives and handles cash from guests, makes change, verifies charges, records transactions, and balances money
- Locks and stores all beverage, food, and equipment items and secures cash deposits and bank
- Complies with attendance rules and is available to work on a regular basis
- Performs any other job-related duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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