Bartender

Boise, ID, USA|Onsite

Job Overview

Employment Type

Hourly

Part-time

Compensation

Type:

Hourly

Rate:

Range $10.00 - $18.00

Work Schedule

Flexible

Benefits

weekly pay

Competitive wages

flexible scheduling

Medical insurance

Dental Insurance

Vision Insurance

Life insurance

short-term disability

401(k) retirement plan

Anniversary pay

discounted shift meals

dining discount

Career advancement opportunities

Job Description

Red Lobster is a renowned family-owned restaurant known for its connection to seafood and coastal dining experiences. With over fifty years in the hospitality industry and more than 500 restaurant locations, Red Lobster has created a strong legacy of serving delicious meals and memorable moments to guests. The company prides itself on being more than just a place to eat and work; it is a community hub where guests and employees alike become familiar faces, creating bonds through shared experiences and quality service.

As a Bartender at Red Lobster, you will play a crucial role in delivering exceptional customer service,... Show More

Job Requirements

Minimum age requirement met
Authorized to work in the country
Ability to bend, reach, stoop and lift up to 30 pounds safely
Ability to remain standing for an 8 to 12 hour shift
Team player with attention to detail and ability to multi-task

Job Qualifications

Minimum age requirement met
Authorized to work in the country
Ability to bend, reach, stoop and lift up to 30 pounds safely
Ability to remain standing for an 8 to 12 hour shift
Team player with attention to detail and ability to multi-task

Job Duties

Welcoming guests and greeting every guest with a smile when they are seated
Setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed
Suggestively selling drinks, appetizers, and desserts
Making all drinks to standard, using the recipe, glassware, and garnish
Accurately taking food and drink orders and entering orders into the POS properly
Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
Delivering and settling the check in a timely manner, thanking guests and inviting them to return
Following all food safety standards

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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