Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $9.00 - $17.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned Italian restaurant chain dedicated to providing guests with an authentic Italian dining experience combined with exceptional hospitality. As part of a larger family of restaurants, Olive Garden prides itself on a warm and welcoming atmosphere that makes guests feel at home while ensuring a commitment to quality, safety, and excellence in service. The company offers a supportive work environment with numerous opportunities for personal and professional growth. Flexible scheduling is emphasized to help team members balance other life commitments including school, childcare, and family care. This establishment values its employees highly and provides competitive benefits... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous bartending or hospitality experience preferred
  • Ability to prepare a variety of beverages according to standard recipes
  • Strong communication skills
  • Ability to multitask and work efficiently under pressure
  • Availability to work flexible schedules including evenings and weekends
  • Commitment to adhere to safety and sanitation protocols

Job Qualifications

  • High school diploma or equivalent
  • Experience in bartending or related hospitality roles preferred
  • Strong knowledge of beverage preparation and recipes
  • Excellent communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Commitment to maintaining cleanliness and safety standards
  • Team-oriented with a positive attitude

Job Duties

  • Prepare and serve handcrafted alcoholic and non-alcoholic beverages
  • Deliver exceptional guest service with genuine hospitality
  • Maintain cleanliness and sanitation of the bar area and guest touchpoints
  • Master beverage recipes to meet and exceed guest expectations
  • Ensure compliance with all safety and sanitation standards
  • Collaborate with team members to provide excellent dining experiences
  • Promote a friendly and welcoming atmosphere for guests and staff

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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