Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $16.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned American casual dining restaurant chain specializing in Italian-American cuisine. Known for its warm hospitality and family-friendly atmosphere, Olive Garden prides itself on delivering an authentic Italian dining experience with freshly prepared handcrafted beverages, classic Italian dishes, and exceptional service. The company is dedicated to maintaining high standards of health, safety, and cleanliness to ensure a welcoming environment for both guests and team members. Olive Garden offers flexible scheduling options and a robust package of benefits to its employees, demonstrating a commitment to their well-being and professional growth.

As a bartender at Olive Garden, ... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in bartending preferred but not required
  • Ability to work flexible schedules including nights, weekends, and holidays
  • Must be at least 21 years old
  • Ability to stand for extended periods
  • Excellent communication skills
  • Strong customer service orientation

Job Qualifications

  • High school diploma or equivalent
  • Previous bartending or related experience preferred
  • Knowledge of alcoholic and non-alcoholic beverage recipes
  • Strong interpersonal and communication skills
  • Ability to multitask in a fast-paced environment
  • Commitment to hygiene and safety standards
  • Positive attitude and team-oriented mindset

Job Duties

  • Prepare alcoholic and non-alcoholic beverages according to established recipes
  • Deliver exceptional guest service with genuine hospitality
  • Maintain cleanliness and sanitize work areas, tools, and guest touch points regularly
  • Manage inventory and restock bar supplies as needed
  • Follow safety and sanitation protocols to ensure team and guest wellness
  • Collaborate with team members to provide a seamless dining experience
  • Handle cash and process payments accurately when required

Job Qualifications

Experience

No experience required

Job Location

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