
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.50
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) Plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned Italian dining restaurant chain known for its warm hospitality, inviting atmosphere, and authentic Italian cuisine. As part of a large family-oriented brand, Olive Garden emphasizes the importance of team collaboration, high standards, and customer satisfaction. The company is well-regarded for providing a supportive work environment that values growth and respect among staff members. Working at Olive Garden means joining a family where every employee plays a vital role in delivering exceptional guest experiences and upholding the brand's commitment to quality and integrity.
This role offers a pay rate of $16.50 per hour plus ti... Show More
This role offers a pay rate of $16.50 per hour plus ti... Show More
Job Requirements
- High school diploma or equivalent
- Must be of legal age to serve alcohol
- Ability to stand and work for extended periods
- Must pass background check and comply with employment eligibility
- Willingness to work flexible schedules including holidays and weekends
Job Qualifications
- Previous bartending experience preferred
- Knowledge of alcoholic and non-alcoholic beverage recipes
- Strong customer service skills
- Ability to work in a fast-paced environment
- Excellent communication and interpersonal skills
- Commitment to maintaining cleanliness and safety standards
- Flexible availability including nights and weekends
Job Duties
- Prepare and serve alcoholic and non-alcoholic beverages according to recipes and standards
- Provide genuine hospitality and deliver exceptional guest service
- Maintain cleanliness and sanitation of work areas and guest touchpoints
- Ensure compliance with all health and safety regulations
- Manage inventory of bar supplies and report shortages
- Engage with guests to enhance their dining experience
- Collaborate with team members to support restaurant operations
Job Qualifications
Experience
No experience required
Job Location
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