
Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $10.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
closed on Thanksgiving and Christmas
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's China Bistro is a renowned scratch kitchen restaurant known for its delicious Asian cuisine and exceptional dining experiences. With a commitment to high-quality food prepared from scratch daily, P.F. Chang's has established itself as a leader in the casual dining sector, offering a unique blend of traditional and modern flavors to guests in a comfortable and inviting atmosphere. The company emphasizes a culture of hospitality and teamwork, creating a positive environment not only for customers but also for employees. Team members at P.F. Chang's are valued for their dedication, passion, and ability to deliver outstanding service, which contributes... Show More
Job Requirements
- Must meet state minimum age requirements for serving alcohol
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Have a current Food Handler's Card or ability to obtain where applicable
- Ability to multi-task in a fast-paced, team-work environment
- Knowledge of proper sanitation and safety procedures
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Have a current Food Handler's Card or ability to obtain where applicable
- Knowledge of proper sanitation and safety procedures
- Ability to multi-task in a fast-paced, team-work environment
Job Duties
- Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
- Make and execute P.F. Chang's alcoholic beverage recipes, including garnishes
- Operate and clean bar equipment and assist in inventories and restocking of alcoholic and non-alcoholic beverages
- Understand restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
- Partner with other hospitality service team members to ensure the guests have everything they need
- Ability to learn how to set and clear a table neatly and efficiently according to P.F. Chang's China Bistro specifications
- Follow company procedures for responsible alcoholic service
Job Qualifications
Experience
No experience required
Job Location
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