Bartender

Columbus, GA, USA|Onsite

Job Overview

Employment Type

Hourly

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $8.00 - $15.00

Work Schedule

Standard Hours

Flexible

Benefits

weekly pay

Competitive wages

flexible scheduling

Medical insurance

Dental Insurance

Vision Insurance

Life insurance

short-term disability

voluntary benefits

401(k) retirement savings plan

Anniversary pay

discounted shift meals

Guest dining discount

Job Description

Red Lobster is a renowned seafood restaurant chain with a rich history spanning over fifty years. Originating from a single family-owned restaurant, Red Lobster has grown into a beloved brand recognized for delivering exceptional dining experiences centered around seafood and coastal cuisine. With over 500 locations, the company is deeply rooted in the communities it serves, fostering an inviting and familiar atmosphere where guests can enjoy quality meals and create memorable moments. Known for its commitment to quality, hospitality, and innovation, Red Lobster continues to expand its legacy by balancing tradition with modern dining trends.

Red Lobster is currently seek... Show More

Job Requirements

Must meet the minimum age requirement and authorized to work in the country you are applying
ability to bend reach stoop and lift up to 30 pounds safely
ability to remain standing for an 8 to 12 hour shift
team player with attention to detail and ability to multi-task

Job Qualifications

Previous bartending experience preferred
excellent customer service skills
ability to work in a fast-paced environment
strong communication and interpersonal skills
basic math skills for handling cash and POS system
knowledge of drink recipes and cocktail preparation
high school diploma or equivalent

Job Duties

Welcoming guests and greeting every guest with a smile when they are seated
setting up the bar including pour and glassware stations prior to opening and limited restocking of beverages mixes garnishes as needed
suggestively selling drinks appetizers and desserts
making all drinks to standard using the recipe glassware and garnish
accurately taking food and drink orders and entering orders into the POS properly
checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
delivering and settling the check in a timely manner thanking guests and inviting them to return
following all food safety standards

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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