Bartender

Bridgeport, CT, USA|

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Range $10.00 - $19.00

Work Schedule

Flexible

Benefits

weekly pay

Competitive wages

flexible scheduling

Medical insurance

Dental Insurance

Vision Insurance

Life insurance

short-term disability

voluntary benefits

401(k) retirement plan

Anniversary pay

discounted shift meals

Guest dining discount

Job Description

Red Lobster is a renowned family-owned seafood restaurant chain that has been enchanting guests for over fifty years. Starting from a single location, it has expanded to more than 500 restaurants, creating a strong presence in the casual dining industry. The company is deeply rooted in the communities it serves, fostering a welcoming atmosphere where guests not only enjoy delicious coastal seafood but also create lasting memories and connections. Red Lobster prides itself on delivering quality meals made from carefully sourced ingredients, combined with exceptional customer service and a warm dining environment. This dedication has made it a beloved seafood... Show More

Job Requirements

Must meet the minimum age requirement and authorized to work in the country you are applying
Ability to bend, reach, stoop and lift up to 30 pounds safely
Ability to remain standing for an 8 - 12 hour shift
Team player with attention to detail and ability to multi-task

Job Qualifications

Experience in bartending or similar role preferred
Strong customer service and communication skills
Ability to multitask effectively in a fast-paced environment
Knowledge of drink mixing techniques and beverage recipes
Attention to detail and commitment to quality
Basic math skills for handling cash and transactions
High school diploma or equivalent

Job Duties

Welcoming guests and greeting every guest with a smile when they are seated
Setting up the bar including pour and glassware stations prior to opening and limited restocking beverages, mixes, garnishes as needed
Suggestively selling drinks, appetizers, and desserts
Making all drinks to standard using the recipe, glassware, and garnish
Accurately taking food and drink orders and entering orders into the POS properly
Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
Delivering and settling the check in a timely manner, thanking guests and inviting them to return
Following all food safety standards

Job Qualifications

Experience

No experience required

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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