Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $9.00 - $18.00
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Work Schedule

Flexible
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Benefits

Flexible Hours
Part-time schedule
Room for Advancement
Team-oriented environment
Paid Time Off
Employee Discounts
inclusive workplace

Job Description

Walk On's Sports Bistreaux is a vibrant and engaging restaurant chain operated by DBMC Restaurants, LLC, known for its unique gameday atmosphere infused with the spirit and flavors of Louisiana. The establishment prides itself on combining excellent food and fun to create a memorable dining experience that keeps customers coming back, eager for both the great cuisine and the energetic environment. Walk On's Sports Bistreaux positions itself as more than just a restaurant; it is a community hub where team camaraderie is highly valued, and the focus is on collective success, symbolized by "playing for the name on the front,... Show More

Job Requirements

  • Be of legal age to serve alcohol according to state law
  • Able to speak, read, write, and understand the primary language of the work location
  • Capable of performing simple mathematical calculations and handling money
  • Ability to remain stationary for long periods of time and handle physical demands including lifting up to 50 pounds
  • Willingness to work in a fast-paced restaurant environment
  • Effective communication skills with guests
  • Commitment to quality guest experience
  • Ability to memorize floor charts, table numbers, and steps of service
  • Adherence to uniform guidelines
  • Display integrity and honesty
  • Maintain self-composure and professionalism under pressure
  • Customer sensitivity and good sense of timing
  • Proud of personal appearance and dedicated to the job

Job Qualifications

  • High school diploma or equivalent
  • Previous bartending or related experience preferred
  • Basic knowledge of beer, wine, and spirits
  • Familiarity with standard drink recipes and mixology
  • Ability to communicate effectively in English
  • Friendly and outgoing personality
  • Strong teamwork and interpersonal skills

Job Duties

  • Greet customers and learn their preferences
  • Answer questions and recommend menu items
  • Prepare and serve alcoholic and non-alcoholic drinks consistent with company standards
  • Maintain cleanliness and organization of the bar area
  • Manage running and closing side work as assigned by management
  • Accept guest payments and process credit card charges
  • Restock and replenish bar inventory and supplies

Job Qualifications

Experience

No experience required

Job Location

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