
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $19.00
Work Schedule
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Paid Time Off
401(k) Plan
Disability insurance
accident insurance
critical illness insurance
Flexible spending account
Employee assistance program
Leadership development
Daily Pay
Job Description
InnVentures is a dynamic and innovative hospitality management company with a rich 40-year history of delivering exceptional results through a culture that values entrepreneurial spirit and teamwork. Operating over 75 hotels across more than 20 states, InnVentures works with some of the nation’s largest real estate investment trusts (REITs), private real estate owners, as well as individual and family-owned hotels. The company has established proven methods in hotel management, development, and revenue maximization, allowing them to operate major hotel brands successfully and with trusted expertise. Their commitment to excellence and team-driven approach sets them apart in the hospitality industry, providing... Show More
Job Requirements
- Previous food and beverage and/or serving experience
- Some locations may require bartending experience
- Strong verbal and written communication skills
- Ability to read, write, type and use basic technology
- Ability to stand and move around for an entire shift
- Ability to lift at least 25 pounds
- Ability to obtain Food Handler’s Permit and Alcohol Server’s Permit
- Availability to work evenings, weekends and holidays
Job Qualifications
- Previous food and beverage and/or serving experience
- Strong verbal and written communication skills
- Ability to read, write, type and use basic technology
- Ability to stand and move around for an entire shift
- Ability to lift at least 25 pounds
- Ability to obtain Food Handler’s Permit and Alcohol Server’s Permit
- Availability to work evenings, weekends and holidays
Job Duties
- Serve guests in the bar, restaurant and room service attentively and efficiently
- Mix ingredients to prepare cocktails and other drinks
- Serve wine, beer and non-alcoholic beverages
- Serve food prepared in the restaurant as needed
- Offer both flexibility and creativity to meet guest requests
- Complete guest orders and accurately collect payments
- Clean and wash bar ware, utensils and bar area
- Restock and prep bar items as needed
- Assist with quality, cleanliness and organization of the bar, restaurant and kitchen
- Assist with inventory, ordering and receiving of all food and beverage items
- Support the goals of the hotel through teamwork and collaboration with all departments
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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