Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $11.79
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a well-known Italian restaurant chain that prides itself on delivering a warm and welcoming dining experience to guests. With a strong commitment to quality and hospitality, Olive Garden has established itself as a leading destination for authentic Italian cuisine across the United States. The company fosters a family-like atmosphere not only for guests but also for its team members, emphasizing teamwork, respect, and growth opportunities. Olive Garden is also dedicated to maintaining high standards in health and safety to ensure a safe environment for both employees and customers. This focus on safety includes rigorous sanitation practices and... Show More
Job Requirements
- High school diploma or equivalent
- Minimum of 1 year experience in bartending or similar customer service role preferred
- Ability to work flexible schedules including nights, weekends, and holidays
- Must be at least 21 years old
- Ability to communicate effectively
- Must comply with health and safety standards
- Ability to stand and move for long periods
Job Qualifications
- Previous bartending or hospitality experience preferred
- Knowledge of alcoholic and non-alcoholic beverage recipes
- Strong customer service and communication skills
- Ability to work in a fast-paced environment
- Basic math skills for handling transactions
- Ability to stand for extended periods
- High school diploma or equivalent
Job Duties
- Prepare alcoholic and non-alcoholic beverages according to recipes and standards
- Deliver exceptional guest service with genuine hospitality
- Maintain cleanliness by regularly sanitizing and disinfecting work areas and guest touch points
- Ensure compliance with health and safety regulations
- Manage bar inventory and restock supplies as needed
- Collaborate with team members to create a welcoming and efficient environment
- Engage with guests to enhance their dining experience
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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