Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.00
Work Schedule
Flexible
Day Shifts
Benefits
flexible scheduling
meal discounts
Employee assistance program
scholarships
preventative healthcare plan
Dental Insurance
Vision Insurance
accident insurance
critical illness insurance
whole life insurance
preferred legal plan
Career development opportunities
Job Description
Smokey Bones is a renowned full-service restaurant chain specializing in delicious barbecue, award-winning ribs, and a memorable dining experience across 63 locations in 16 states. Known for its commitment to quality, Smokey Bones serves lunch and dinner with a diverse full bar featuring an extensive array of bourbons, whiskeys, domestic, imported, and local craft beers, as well as handcrafted signature cocktails. The meats served at Smokey Bones are slow-smoked and fire-grilled to perfection, offering guests a taste experience that is both authentic and satisfying. The restaurant caters to various dining preferences by providing dine-in options, pick-up, online ordering, catering, and... Show More
Job Requirements
- Able to communicate (speak, read, and write) in English
- legal age in the state to serve alcohol
- authorized to work in the United States
- excellent customer service and people skills
- in-depth knowledge of food sanitation and safety policies
- strong attention to detail
- high energy levels
- ability to work in a team
- excellent verbal communication
- able to bend at the waist and lift items up to 50 lbs to waist level
- able to move items up to 50 lbs for distances of up to 25 feet
- able to remain standing and active for an 8-12 hour shift
- able to hear, understand and respond to employees' and guests' requests in a loud environment
- able to tolerate exposure to cold and hot temperatures (below 0 F and above 90 F) throughout the shift
Job Qualifications
- Excellent customer service and people skills
- in-depth knowledge of food sanitation and safety policies
- strong attention to detail
- high energy levels
- ability to work in a team
- excellent verbal communication
Job Duties
- Roll clean silverware for service
- remove dirty utensils, plates, drinks from bar
- clean and reset bar after guests leave
- sweep bar area, take out trash, and fulfill any cleaning tasks necessary
- assist guests from beginning to end of dining experience
- escalate guest issues to management and resolve problems constructively
- communicate well with other teammates to ensure all guest needs are met
- legally serve and pour alcohol in your state
- read recipes and make drinks according to standards
- help with food running
- adhere to health and safety regulations in all kitchen and dining areas
- follow manager directions throughout a shift
- interact with guests and help with guest needs
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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