Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $19.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
401(k) Plan
Professional development opportunities
team events
Job Description
Northern Hospitality Group is a distinguished leader in Alaska's hospitality industry, known for its dedication to delivering exceptional experiences through its diverse portfolio of establishments. Among its renowned ventures is the 49th State Brewing @ The Rail, a distinctive and innovative pub located in the heart of downtown Anchorage. This location blends the rich heritage of Alaskan brewing with a contemporary dining experience, offering guests a unique opportunity to savor locally crafted brews alongside inventive comfort foods. The 49th State Brewing @ The Rail stands as a testament to Northern Hospitality Group's mission to "Share Alaska with the world" by... Show More
Job Requirements
- Minimum of 3 years of bartending experience in a fast-paced environment
- Proficiency with computer-based POS systems (Micros experience preferred)
- Solid working knowledge of classic cocktail preparation, beer, and wine
- Must be over 21 years old
- Eligible to work in the United States
- Hold a current TAPs card
- Hold an Anchorage Food Handler card
- Excellent communication skills, both written and verbal
- Ability to work any shift as needed
- Passion for beer and desire to learn about the entire lineup
Job Qualifications
- Minimum of 3 years of bartending experience in a fast-paced environment
- Proficiency with computer-based POS systems (Micros experience preferred)
- Solid working knowledge of classic cocktail preparation, beer, and wine
- Hold a current TAPs card and an Anchorage Food Handler card
- Excellent communication skills, both written and verbal
- Ability to work any shift as needed
- Passion for beer and desire to learn about the entire lineup
Job Duties
- Provide an exceptional customer experience with your outstanding service and friendly demeanor
- Master drink preparation, including cocktails, shots, and our full beer and wine list
- Process orders and payments accurately using our Toast POS system
- Maintain a clean and organized bar, performing routine setup and cleanup tasks
- Collaborate with your team to ensure smooth service and a great atmosphere
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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