Bartender

Naperville, IL, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $15.00 - $25.00

Work Schedule

Standard Hours

Flexible

Benefits

weekly pay

Competitive wages

flexible scheduling

Medical insurance

Dental Insurance

Vision Insurance

Life insurance

short-term disability

voluntary benefits

401(k) retirement plan

Anniversary pay

discounted shift meals

employee discount

Job Description

Red Lobster is a renowned seafood restaurant chain with a rich history spanning over fifty years. Established as a single family-owned restaurant, Red Lobster has grown into a beloved brand with more than 500 locations, each embodying the founding passion for delivering a unique connection to seafood and the coastal experience. Known for its welcoming atmosphere and commitment to quality, Red Lobster not only serves as a dining destination but also as a community hub where guests share memorable moments and build lasting relationships. The company prides itself on its strong community ties and dedication to hospitality, making it a... Show More

Job Requirements

Must meet the minimum age requirement and authorized to work in the country you are applying
Ability to bend reach stoop and lift up to 30 pounds safely
Ability to remain standing for an 8 - 12 hour shift
Team player with attention to detail and ability to multi-task

Job Qualifications

Experience in bartending or customer service
Ability to multi-task and work in a fast-paced environment
Strong communication and interpersonal skills
Team player with attention to detail
Knowledge of drink recipes and bar equipment
Basic math skills for handling transactions

Job Duties

Welcoming guests and greeting every guest with a smile when they are seated
Setting up the bar including pour and glassware stations prior to opening and limited restocking beverages mixes garnishes as needed
Suggestively selling drinks appetizers and desserts
Making all drinks to standard using the recipe glassware and garnish
Accurately taking food and drink orders and entering orders into the POS properly
Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
Delivering and settling the check in a timely manner thanking guests and inviting them to return
Following all food safety standards

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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