Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a prominent casual dining restaurant chain known for its Italian-American cuisine and warm, family-friendly atmosphere. As part of a well-established company that emphasizes quality, hospitality, and community, Olive Garden continues to deliver an authentic Italian dining experience to guests across the country. The company prides itself on fostering a welcoming environment where both guests and team members feel like part of a family. With a focus on high standards for health, safety, and sanitation, Olive Garden ensures a clean and safe dining space while maintaining exceptional service levels. This commitment to excellence contributes to its reputation as... Show More
Job Requirements
- High school diploma or equivalent
- Previous bartending or beverage service experience preferred
- Ability to prepare a wide range of cocktails and beverages
- Strong customer service and interpersonal skills
- Knowledge of health and safety standards in food and beverage service
- Ability to work flexible schedules
- Ability to stand for extended periods
- Must be 21 years of age or older
Job Qualifications
- High school diploma or equivalent
- Previous bartending or beverage service experience preferred
- Ability to prepare a wide range of cocktails and beverages
- Strong customer service and interpersonal skills
- Knowledge of health and safety standards in food and beverage service
- Ability to work in a fast-paced environment
- Basic math skills for handling payments
Job Duties
- Prepare and serve alcoholic and non-alcoholic beverages according to official recipes
- Provide genuine hospitality and exceptional guest service
- Ensure cleanliness and sanitation of all bar areas and guest/team member touchpoints
- Maintain inventory of bar supplies and communicate needs to management
- Handle cash and process transactions accurately
- Uphold all health and safety regulations
- Collaborate with team members to ensure smooth restaurant operations
Job Qualifications
Experience
No experience required
Job Location
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