Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $9.00 - $17.00
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
Closed on Thanksgiving and Christmas at most locations
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a renowned scratch kitchen restaurant chain specializing in Asian-inspired cuisine, known for delivering an exceptional dining experience in a warm and inviting atmosphere. As a popular dining destination in the casual upscale segment, P.F. Chang's focuses on quality ingredients, innovative recipes, and excellent guest service. With numerous locations across the country, this company values its team members and offers competitive pay along with comprehensive benefits designed to foster career growth and personal development. The employment opportunities include both full-time and part-time positions, allowing employees to enjoy flexibility while working in a dynamic hospitality environment.

This specifi... Show More

Job Requirements

  • must meet state minimum age requirements for serving alcohol
  • excellent customer service skills and etiquette
  • ability to execute proper sanitation practices and safety procedures
  • have a current Food Handler's Card, or ability obtain, where applicable
  • ability to multitask in a fast-paced, team-work environment
  • knowledge of proper sanitation and safety procedures

Job Qualifications

  • excellent customer service skills and etiquette
  • ability to multitask in a fast-paced, team-work environment
  • knowledge of proper sanitation and safety procedures

Job Duties

  • deliver amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
  • make and execute P.F. Chang's alcoholic beverage recipes, including garnishes
  • operate and clean bar equipment and assist in inventories and restocking of alcoholic and non-alcoholic beverages
  • understand restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
  • partner with other hospitality service team to ensure the guests have everything they need
  • ability to learn how to set and clear a table neatly and efficiently according to P.F. Chang's China Bistro specifications
  • follow company procedures for responsible alcoholic service

Job Qualifications

Experience

No experience required

Job Location

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