Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.00
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
employee discount
Career advancement opportunities
Job Description
Red Lobster is a well-established, family-owned restaurant chain that has been serving guests for over fifty years. Known for its connection to seafood and the coastal experience, Red Lobster has grown into a network of more than 500 restaurants across the country. Their commitment to quality food, welcoming atmospheres, and community involvement has made them a beloved name in casual dining. Red Lobster prides itself on fostering a workplace where employees are valued and opportunities for career growth are prioritized. With a philosophy centered around creating memorable moments for guests, the company has successfully blended tradition with innovation in the... Show More
Job Requirements
- Must meet the minimum age requirement and be authorized to work in the country you are applying
- Ability to bend, reach, stoop, and lift up to 30 pounds safely
- Ability to remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multitask
Job Qualifications
- High school diploma or equivalent preferred
- Previous bartending or hospitality experience preferred
- Strong interpersonal and communication skills
- Ability to multitask and work efficiently in a fast-paced environment
- Basic knowledge of drink recipes and beverage preparation
- Customer service oriented
- Ability to work flexible schedules including nights, weekends, and holidays
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Setting up the bar including pour and glassware stations prior to opening, limited restocking of beverages, mixes, and garnishes as needed
- Suggestively selling drinks, appetizers, and desserts
- Making all drinks to standard using the recipe, glassware, and garnish
- Accurately taking food and drink orders and entering them into the POS system properly
- Checking back with guests throughout the experience to provide refills and clear items from tables
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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